Breakfast & Brunch

Cranapana Bread

Cranberries, apples and bananas make for a moist, flavorful quick bread. Great for breakfast or dessert! Ingredients: 2 ½ cups self-rising flour 1 cup white sugar 2 tablespoons vegetable oil ¾ cup milk 2 eggs, beaten 1 cup chopped cranberries 1 apple – peeled, cored, and chopped 1 banana, peeled and mashed Directions: Preheat oven to

Cranapana Bread Read More »

Scroll to Top