Seafood

Super Grouper

A super simple broiled grouper fillet recipe for all of you grouper groupies. Fillets 1 inch thick take about 12 to 14 minutes to cook properly. If using thinner fillets, reduce cooking time accordingly. Ingredients: ½ cup butter, melted 2 tablespoons lemon juice ¼ teaspoon garlic salt ½ teaspoon dried parsley ⅛ teaspoon paprika ¼ […]

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Honey Grilled Shrimp

Easy and delicious! Onions, peppers, and mushrooms are perfect when alternated with shrimp on the skewers. Just cut into bite-sized pieces and add them to the marinade with the shrimp. Serve with rice and a salad. Ingredients: ½ teaspoon garlic powder ¼ tablespoon ground black pepper ⅓ cup Worcestershire sauce 2 tablespoons dry white wine

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Blackened Tilapia

An array of savory spices coat this easy blackened tilapia that’s served on white bread to soak up the delicious juices. Ingredients: 3 tablespoons paprika 1 tablespoon onion powder 1 pinch garlic powder 1 teaspoon ground white pepper 1 teaspoon ground black pepper 1 teaspoon cayenne pepper, or to taste 1 teaspoon dried oregano 1

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Sweet Sesame Mahi Mahi

After having this at a friend’s house for a dinner get-together, I had to have the recipe! Delicious! Ingredients: 2 cups pineapple chunks ¼ cup fresh cilantro, chopped 1 tablespoon minced red onion 2 tablespoons lime juice 4 (8 ounce) mahi mahi fillets 2 teaspoons sesame oil ¼ cup white sesame seeds 1 tablespoon vegetable

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Baked Milk Fish

Easy to prepare and very tasty! A simple recipe for fish baked in milk with almost no fat! You may use your favorite variety of white fish. Ingredients: 1 ½ pounds cod fillets 1 ½ cups 1% milk 1 onion, chopped 1 teaspoon lemon pepper 1 teaspoon dried parsley salt to taste 1 tablespoon lemon juice Directions:

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