Peanut Butter and Maple Oatmeal

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This is a quick and tasty oatmeal recipe that I’ve really enjoyed. Even my daughter who doesn’t like oatmeal will eat this right up!


  • ¾ cup water
  • ¼ cup steel-cut oats (such as Trader Joe’s® Quick Cook Oats)
  • 1 tablespoon natural peanut butter (such as Whole Foods 365 Organic Everyday Value®)
  • 1 tablespoon maple syrup
  • ½ teaspoon brown sugar


Bring water to a boil in a saucepan, stir steel cut oats into water, and reduce heat to medium-low. Cover and cook until oats are tender, 5 to 7 minutes, stirring occasionally. Remove from heat and let stand 1 minute.

Stir peanut butter, maple syrup, and brown sugar into oats.

Prep time: 10 mins / Cooking time: 5 mins / Total time: 20 mins

Serving: 1 / Yield: 1 serving

Calories: 304.4

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