Jicama Appetizer

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This recipe is a great way to serve crunchy and refreshing raw jicama to a large group of people.

Ingredients:

• 1 jicama, peeled and cut into bite-sized pieces
• 2 tablespoons fresh lime juice
• 2 tablespoons chili powder

Directions:

Arrange jicama on a platter. Sprinkle lime juice and chili powder over the jicama. Serve immediately.

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Prep time: 10 mins / Cooking time: – / Total time: 10 mins

Serving: 4 / Yield: –

Calories: 77.0

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