Pumpernickel Bread II
This may not be New York Pumpernickel, but it is the one we use at home. Ingredients: 2 cups warm […]
Pumpernickel Bread II Read More »
This may not be New York Pumpernickel, but it is the one we use at home. Ingredients: 2 cups warm […]
Pumpernickel Bread II Read More »
This bread is very light and rises high. Ingredients: ½ cup water 2 teaspoons honey 1 tablespoon vegetable oil ¾
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Best homemade bread — 2 loaves in about 3 hours! This is a variation of Allrecipes’ Fabulous Homemade Bread by
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This is an excellent pizza crust recipe. I have found it is really good when baked on a pizza stone.
Valentino’s Pizza Crust Read More »
I’ve perfected these moist delicious muffins from many muffins. You’ll absolutely love these! Ingredients: 1 cup rolled oats 1 cup
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A very delicious loaf with prunes and oats with maple syrup essence make it a wonderful addition to your tea
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A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or
Amish Friendship Bread I Read More »
A beautiful, soft, and chewy pizza crust with a Italian flare. Ingredients: 1 cup warm water (110 degrees F/45 degrees
Italian Pizza Crust in Bread Machine Read More »
This is a wonderful, moist bread, made in a bread machine. This is a one-and-a-half pound bread recipe. Instead of
Cranberry Oat Bread Read More »