A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!
Ingredients:
- 1 cup Amish Friendship Bread Starter (see footnote for recipe link)
- ⅔ cup vegetable oil
- 3 eggs
- 2 cups all-purpose flour
- 1 cup white sugar
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- ½ teaspoon baking soda
- 1 ¼ teaspoons baking powder
- 1 teaspoon vanilla extract
Directions:
Preheat oven to 350 degrees F (175 degrees C). Grease 2 (9×5 inch) loaf pans.
In a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 teaspoons baking powder, and 1 teaspoon vanilla. Mix well. Pour into prepared loaf pans.
Bake in preheated oven for 50 to 60 minutes.
Prep time: 40 mins / Cooking time: 1 hr / Total time: 1 week 2 days 40 mins
Serving: 30 / Yield: 2 – 9×5 inch loaves
Calories: 118.9
Anne R. Jacinto is an engaging writer with a zest for blending literary insight with digital trends. Keen on research, she delves into global events and the stories behind influential figures, offering readers a glimpse into the lives of celebrities worldwide.
