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A sweet and spicy fresh fruit salsa starring kiwi, strawberries, blackberries, and apples; seasoned with cayenne, hot sauce, green salsa, and lime juice. Serve with tortilla chips
Ingredients:
- 5 kiwis, peeled and diced
- 1 quart strawberries, finely chopped
- 1 pint fresh blackberries, chopped
- 4 Granny Smith apples – peeled, cored and coarsely shredded
- 2 tablespoons any flavor fruit jelly
- ¾ cup brown sugar
- 1 tablespoon cayenne pepper
- 3 tablespoons habanero hot sauce
- 1 (7 ounce) can green salsa
- ⅓ cup lime juice
Directions:
Place kiwis, strawberries, blackberries, and apples in a bowl. Stir in jelly, brown sugar, cayenne pepper, hot sauce, green salsa, and lime juice. Stir together.
Prep time: 15 mins / Cooking time: – / Total time: 15 mins
Serving: 12 / Yield: 12 servings
Calories: 136.4
Anne R. Jacinto is an engaging writer with a zest for blending literary insight with digital trends. Keen on research, she delves into global events and the stories behind influential figures, offering readers a glimpse into the lives of celebrities worldwide.
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