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Peach Brulee

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Quick and easy peach dessert. Serve with whipped cream or vanilla ice cream.

Ingredients:

  • 1 (15 ounce) can peach halves, drained
  • ¼ cup packed brown sugar
  • ¼ teaspoon ground cinnamon
  • ¼ cup coarsely chopped pecans

Directions:

Preheat the broiler.

Arrange peach halves, cut-side up in a shallow baking dish. In a small dish, stir together the brown sugar, cinnamon, and chopped pecans. Sprinkle the mixture over the peaches.

Broil 3 inches from heat for 2 to 3 minutes, or until the topping is browned. Serve with whipped cream or vanilla ice cream.


Prep time: 5 mins / Cooking time: 2 mins / Total time: 7 mins

Serving: 3 / Yield: 3 peach halves

Calories: 200.3

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