A crispy crust on top, and sweet apples underneath. Can be served with milk poured over it.
- 8 apples
- 1 cup all-purpose flour
- 1 cup white sugar
- 1 tablespoon baking powder
- 1 egg
- 1 ½ tablespoons ground cinnamon
- ¼ cup white sugar
- 1 tablespoon butter, melted
Mix together flour, 1 cup sugar, baking powder, and egg. The mixture will look like cornmeal.
Peel, core, and slice the apples. Mix together with 1/2 tablespoon cinnamon. Place apples in a greased 8 inch square pan. Spread flour mixture over the apples. Mix together 1 tablespoon cinnamon and 1/4 cup sugar; sprinkle over the top of the crisp. Drizzle with butter or margarine.
Bake at 300 degrees F (150 degrees C) for one hour. Serve warm.
Prep time: – / Cooking time: – / Total time: –
Serving: 12 / Yield: 1 – 8 inch square crisp