Fresh Tomato Salsa Restaurant-Style

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My family loves the salsa from Carlos O’Kelly’s. This is as close as I can come and it is delicious! You can add anything to this salsa, we’ve added different peppers or more garlic. It’s always good.

Ingredients:

• 4 large tomatoes, quartered and grated
• 4 scallions (green onions), chopped
• 1 clove garlic, pressed
• 2 slices canned jalapeno pepper, finely chopped
• ½ lime, juiced
• 2 tablespoons chopped fresh cilantro, or to taste
• ¼ teaspoon onion salt
• salt to taste

Directions:

Mix tomatoes, scallions, garlic, and jalapeno pepper together in a bowl. Drizzle lime juice over mixture and add cilantro, onion salt, and salt; mix well.

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Prep time: 20 mins / Cooking time: – / Total time: 20 mins

Serving: 4 / Yield: 4 servings

Calories: 42.2

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