Quick and easy peach dessert. Serve with whipped cream or vanilla ice cream.
Ingredients:
- 1 (15 ounce) can peach halves, drained
- ¼ cup packed brown sugar
- ¼ teaspoon ground cinnamon
- ¼ cup coarsely chopped pecans
Directions:
Preheat the broiler.
Arrange peach halves, cut-side up in a shallow baking dish. In a small dish, stir together the brown sugar, cinnamon, and chopped pecans. Sprinkle the mixture over the peaches.
Broil 3 inches from heat for 2 to 3 minutes, or until the topping is browned. Serve with whipped cream or vanilla ice cream.
Prep time: 5 mins / Cooking time: 2 mins / Total time: 7 mins
Serving: 3 / Yield: 3 peach halves
Calories: 200.3
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