Uncle Jon’s Watermelon Salsa

Sharing is caring!

This is a good way to use up extra watermelon, but also a good excuse to buy some watermelon in the first place. I was surprised by how well the watermelon works in salsa.

Ingredients:

• 8 cups cubed seeded watermelon
• 1 bunch fresh cilantro, chopped
• ½ large white onion, chopped
• 2 large jalapeno peppers – stemmed, seeded and minced
• 2 cloves garlic, minced
• 1 cup white wine vinegar
• 1 teaspoon salt

Directions:

Stir the watermelon, cilantro, onion, jalapeno peppers, garlic, vinegar, and salt together in a bowl until evenly mixed. Cover, and refrigerate overnight for best flavor.

---

Prep time: 30 mins / Cooking time: – / Total time: 8 hrs 30 mins

Serving: 32 / Yield: 8 cups

Calories: 13.4

Sharing is caring!