Chorizo-Stuffed Poblano Peppers
A highly-seasoned chorizo with onions, fresh garlic, black beans, and corn is perfect for stuffing poblanos. The spice from the […]
Chorizo-Stuffed Poblano Peppers Read More »
A highly-seasoned chorizo with onions, fresh garlic, black beans, and corn is perfect for stuffing poblanos. The spice from the […]
Chorizo-Stuffed Poblano Peppers Read More »
This is a simple treatment for tender cuts. No long marinating, no complicated basting sauce – just the steak and
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I thoroughly enjoyed eating this salad for dinner, but my favorite bites were the chunks of sharp Cheddar, lettuce, dressing,
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You can use any kind of vegetables for this casserole, whatever you have in your fridge – zucchini, broccoli, tomatoes.
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Quick and easy protein drink for those on-the-go. The protein powder will keep you full longer. You can substitute 2
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Transform zucchini into long strands that resemble noodles, also known as zoodles. Mix pesto and garbanzo beans into the zoodles
This oatmeal is sooo yummy and hearty! Soy milk may be used in place of the milk. Ingredients: 1 cup
Super Duper Oatmeal Read More »
No-mushroom tips with a rich gravy that will be sure to feed a hungry family. Serve with the potato side
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Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur,