Milk Bread

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Use your sour milk to make a loaf of bread that everyone will enjoy. A simple, easy bread machine recipe.

Ingredients:

• 1 ⅛ cups milk
• 3 cups all-purpose flour
• 1 teaspoon salt
• 3 tablespoons white sugar
• 1 ½ teaspoons active dry yeast

Directions:

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select regular white bread cycle; press Start.

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Prep time: 5 mins / Cooking time: 30 mins / Total time: 2 hrs

Serving: 15 / Yield: 1 – 1 1/2 pound loaf

Calories: 111.0

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