Use your sour milk to make a loaf of bread that everyone will enjoy. A simple, easy bread machine recipe.
- 1 ⅛ cups milk
- 3 cups all-purpose flour
- 1 teaspoon salt
- 3 tablespoons white sugar
- 1 ½ teaspoons active dry yeast
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select regular white bread cycle; press Start.
Prep time: 5 mins / Cooking time: 30 mins / Total time: 2 hrs
Serving: 15 / Yield: 1 – 1 1/2 pound loaf