Cauliflower is roasted in the oven with a mixture of salt, brown sugar, and curry powder to add a sweet-salty flavor. Even my kids will eat cauliflower when I make it like this!
Ingredients:
- 3 tablespoons olive oil, divided
- 1 head cauliflower, broken into florets
- 1 ½ teaspoons brown sugar
- 1 teaspoon salt
- ½ teaspoon mild curry powder
Directions:
Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with 1 tablespoon olive oil.
Combine cauliflower and 2 tablespoons olive oil in a bowl. Mix brown sugar, salt, and curry powder in a small bowl. Taste and adjust until the mixture is sweet and salty. Sprinkle over cauliflower and mix well. Spread cauliflower in a single layer on the baking sheet.
Roast in the preheated oven for 20 minutes. Turn cauliflower and roast for an additional 15 to 20 minutes.
Prep time: 10 mins / Cooking time: 35 mins / Total time: 45 mins
Serving: 4 / Yield: –
Calories: 132.8
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