Flax and Sunflower Seed Bread

Sharing is caring!

This is a great bread for seed lovers, one of the tastiest I’ve tried.

Ingredients:

• 1 ⅓ cups water
• 2 tablespoons butter, softened
• 3 tablespoons honey
• 1 ½ cups bread flour
• 1 ⅓ cups whole wheat bread flour
• 1 teaspoon salt
• 1 teaspoon active dry yeast
• ½ cup flax seeds
• ½ cup sunflower seeds

Directions:

Place all ingredients (except sunflower seeds) in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Cycle; press Start. Add the sunflower seeds when the alert sounds during the Knead Cycle.

Prep time: 10 mins / Cooking time: 30 mins / Total time: 3 hrs

Serving: 15 / Yield: 1 – 1 1/2 pound loaf

Calories: 140.3

Anne R. Jacinto

Anne R. Jacinto is an engaging writer with a zest for blending literary insight with digital trends. Keen on research, she delves into global events and the stories behind influential figures, offering readers a glimpse into the lives of celebrities worldwide.

Sharing is caring!