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This was given to me by a friend who also uses a bread machine.
Ingredients:
- 1 ½ cups warm water (110 degrees F/45 degrees C)
- 2 tablespoons dry milk powder
- 2 tablespoons vegetable oil
- 2 tablespoons molasses
- 2 tablespoons honey
- 1 ½ teaspoons salt
- 2 ¼ cups whole wheat flour
- 1 ¼ cups bread flour
- 1 cup whole bran cereal
- 2 teaspoons active dry yeast
Directions:
Place ingredients in order indicated by your manufacturer. Select the whole wheat or whole grain setting.
Prep time: – / Cooking time: – / Total time: –
Serving: 15 / Yield: 2 pound loaf
Calories: 146.0
Anne R. Jacinto is an engaging writer with a zest for blending literary insight with digital trends. Keen on research, she delves into global events and the stories behind influential figures, offering readers a glimpse into the lives of celebrities worldwide.
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