Strawberries in Spiced Syrup

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This is a great recipe using ingredients already stocked in your cabinet and one my husband said was knock you to your knees delicious. Serve with fresh whipped cream and enjoy.

Ingredients:

  • 1 cup sugar
  • 1 cup water
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 1 tablespoon vanilla extract
  • 2 pints strawberries, hulled and sliced

Directions:

In a saucepan, stir together the sugar and water. Bring to a boil, and cook for about 10 minutes, or until it becomes syrupy. Mix in the nutmeg and cinnamon, and remove from the heat. Stir in the vanilla. Allow to cool for a few minutes, then pour over sliced strawberries.


Prep time: 15 mins / Cooking time: 15 mins / Total time: 30 mins

Serving: 6 / Yield: 6 servings

Calories: 174.4

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