Honey Whole Wheat Bread

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Honey whole wheat bread for a bread machine. This bread is very tasty.

Ingredients:

  • 1 ⅛ cups warm water (110 degrees F/45 degrees C)
  • 3 tablespoons honey
  • ⅓ teaspoon salt
  • 1 ½ cups whole wheat flour
  • 1 ½ cups bread flour
  • 2 tablespoons vegetable oil
  • 1 ½ teaspoons active dry yeast

Directions:

Add ingredients according to the manufacturer’s directions to your bread machine. Use the wheat bread cycle and light color setting.


Prep time: 5 mins / Cooking time: 3 hrs / Total time: 3 hrs 5 mins

Serving: 10 / Yield: 1 -1 pound loaf

Calories: 180.4

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